IFS Food Fraud Mitigation Training
The issue of food fraud has gained a lot of attention over the last few years, and rightfully so. While the main motivator of fraudsters is economic gain, food fraud can also lead to serious health risks. Learn how you can prepare your company, build a vulnerability assessment and mitigation plan, and stay on top of the game!
IFS Wholesale / Cash & Carry Version 2
Participants will learn how to start the certification process and how to fulfill the requirements of their customers and IFS. The IFS Wholesale / Cash & Carry was developed to allow a more individual way of auditing cash & carry markets as well as wholesalers with respect to their specific work processes.
IFS Global Markets – Logistics
The aim is to support “small and/or less developed businesses” in the development of a product safety management system and to help them make the first step towards the IFS Logistics.
IFS Global Markets – Food Industry Training
With the IFS Global Markets program, IFS Management GmbH created a tool for small and/or less developed companies to get an easy entry into food safety.
Internal Audits and supplier audits from the IFS perspective
Audit objectives and preparation, risk-based audit planning
IFS PACsecure, Version 1.1
Introduction to IFS PACsecure: legal requirements, GMP and examples
HACCP from the IFS Perspective
Use of the HACCP from the IFS perspective
IFS Food, version 6.1
The requirements of the IFS Food, version 6.1
IFS Food Defense
IFS Food 6 requirements related to food defense
IFS Logistics, version 2.2
The requirements of the IFS Logistics, version 2.2
Introduction to the IFS Broker standard
IFS HPC Introduction
IFS HPC is a standard applicable for companies producing household and personal care products. The aim of this course is to learn about standard in details (e.g. audit protocol, KO requirements etc.).
IFS HPC Risk Assessment
Course focused on how to implemented risk assessment requirements according to the standard.